Restaurateurs in Civitella del Tronto since 1880

Local, seasonal and creative cuisine

Kitchen brigade: Sabatino Lattanzi

                          Frederik Lasso

                               Attilio De Sanctis

             Maitre: Giovanni Angelozzi

A LA CARTA MENU

Appetizer

Pecorino soup, milk bread and truffle 1/9
€ 19,00
Beef carpaccio, caciocavallo and cabbage 8/9
€ 20,00
Char, wild garlic and almond 5/10/12
€ 21,00

Main courses

Stir-fried Ceppe with garlic and chili 1/2/4
€ 20,00
Spaghetto Verrigni, fermented garlic and goat cheese 1/9
€ 20,00
Fettuccella with chicory, honey tomato and anchovy 1/2/10
€ 22,00

Second courses

Bacon, potato and cabbage 5
€ 19,00
Whitefish torcinello, green juniper and friggitello5/10
€ 24,00
Quail, apple and cinnamon
€ 27,00
Pigeon and corn
€ 32,00

Desserts

“La canaletta” 1/2/9
€ 11,00
Wrong sfogliatella, mousseline e merlot 1/2/9
€ 12,00
Fisherman’s banana 1/5/9
€ 13,00

Alergenen Legend

1 Gluten and products containing it

2 Eggs and products containing them.

3 Crustaceans and products containing them

4 Celery and products containing it

5 Nuts and products containing them

6 Peanuts and products containing them

7 Sesame and products containing it

8 Sulfur dioxide in concentrations higher than 10mg and products containing it

9 Milk, lactose and derivatives

10 Fish and products containing them

11 Molluscs and products containing them

12 Soy and products containing it

13 Lupins and products containing them

14 Mustard and products containing it